Diet after bariatric surgery in practice

Česká verze

Authors: Hlavatá K.
Authors place of work: OB klinika, a. s., Praha
Published in the journal: Gastroent Hepatol 2021; 75(6): 529-534
Category: Bariatrie a obezitologie: přehledová práce
doi: https://doi.org/10.48095/ccgh2021529

Summary

Bariatric-metabolic surgery is associated with many health benefits and improved quality of life. However, the resulting effect largely depends on the patient’s compliance and willingness and ability to adopt a new diet, which is associated with bariatric procedures. A whole team of experts plays an important role in preparing the patient for this change. Appropriately composed diet and adherence to the frequency and size of portions is essential in the prevention of nutritional deficiencies. The bariatric food pyramid is a suitable helper for the implementation of nutritional recommendations.

Keywords:

bariatric plate – main nutrients – energy intake – bariatric food pyramid

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